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Tencha

A very basic, medium–grade green tea with large leaves than the Sencha. Refreshing and mildly astringent in character with a light yellowish–green cup.Known for its lower caffeine content.

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By shading the tea leaves the tea producer protect the plant from the majority of sunlight.
The simple shades reduce the exposure by about 70-80% , with this process the plant compensate by activating its metabolism and producing significantly more chlorophyll and preserving more amino acids. typically, this technique is observed to make special green teas as the once’s mentioned above.

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